Cooking the African way
(Book)
Author:
Series:
Published:
Minneapolis : Lerner Publications Co., [1988].
Format:
Book
ISBN:
0822509199
Physical Desc:
46 pages : illustrations (some color) ; 19 x 22 cm.
Status:
641.5 NAB
SD51 Nisley Elementary
641.59 NAB
SD51 Redlands Middle Sch
Description
An introduction to the cooking of East and West Africa, with information on the land and people of this area of the giant continent, and including recipes.
Copies
Location
Call Number
Status
Last Check-In
SD51 Nisley Elementary
641.5 NAB
On Shelf
Jan 20, 2015
SD51 Redlands Middle Sch
641.59 NAB
On Shelf
Oct 6, 2011
More Details
Language:
English
Notes
General Note
Includes index.
Description
An introduction to the cooking of East and West Africa, with information on the land and people of this area of the giant continent, and including recipes.
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Citations
APA Citation (style guide)
Nabwire, C. R., Montgomery, B. V., Wolfe, R. L., & Wolfe, D. (1988). Cooking the African way. Minneapolis, Lerner Publications Co.
Chicago / Turabian - Author Date Citation (style guide)Constance R. Nabwire et al.. 1988. Cooking the African Way. Minneapolis, Lerner Publications Co.
Chicago / Turabian - Humanities Citation (style guide)Constance R. Nabwire et al., Cooking the African Way. Minneapolis, Lerner Publications Co, 1988.
MLA Citation (style guide)Nabwire, Constance R., et al. Cooking the African Way. Minneapolis, Lerner Publications Co, 1988.
Note! Citation formats are based on standards as of July 2022. Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy.
Staff View
Grouped Work ID:
057b29a9-4a46-471d-756c-4cda1e90b33a
Record Information
| Last Sierra Extract Time | Apr 15, 2024 02:35:06 PM |
|---|---|
| Last File Modification Time | Apr 15, 2024 02:35:37 PM |
| Last Grouped Work Modification Time | Apr 15, 2024 02:35:13 PM |
MARC Record
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| 003 | OCoLC | ||
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| 245 | 1 | 0 | |a Cooking the African way /|c Constance Nabwire & Bertha Vining Montgomery ; photographs by Robert L. & Diane Wolfe. |
| 264 | 1 | |a Minneapolis :|b Lerner Publications Co.,|c [1988] | |
| 264 | 4 | |c ©1988 | |
| 300 | |a 46 pages :|b illustrations (some color) ;|c 19 x 22 cm. | ||
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| 490 | 1 | |a Easy menu ethnic cookbooks | |
| 500 | |a Includes index. | ||
| 520 | |a An introduction to the cooking of East and West Africa, with information on the land and people of this area of the giant continent, and including recipes. | ||
| 650 | 0 | |a Cooking, African|0 https://id.loc.gov/authorities/subjects/sh85031770|v Juvenile literature.|0 https://id.loc.gov/authorities/subjects/sh99001674 | |
| 651 | 0 | |a Africa|x Social life and customs|0 https://id.loc.gov/authorities/subjects/sh2007100923|v Juvenile literature.|0 https://id.loc.gov/authorities/subjects/sh99001674 | |
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| 700 | 1 | |a Montgomery, Bertha Vining.|0 https://id.loc.gov/authorities/names/n87871654 | |
| 700 | 1 | |a Wolfe, Robert L.|0 https://id.loc.gov/authorities/names/n80055256 | |
| 700 | 1 | |a Wolfe, Diane.|0 https://id.loc.gov/authorities/names/n82143701 | |
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