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Junk food, fast food, health food: what Americans eat and why
(Book)

Book Cover
Average Rating
Author:
Published:
New York : Houghton Mifflin/Clarion Books, [1980].
Format:
Book
ISBN:
0395291089
Physical Desc:
182 pages ; 23 cm
Status:
641 PER
SD51 Redlands Middle Sch
Description

Explores 20th-century American eating patterns and includes a selection of recipes reflecting contemporary tastes.

Also in This Series
Copies
Location
Call Number
Status
Last Check-In
SD51 Redlands Middle Sch
641 PER
On Shelf
May 23, 2007
More Like This
More Details
Street Date:
8010
Language:
English

Notes

General Note
Includes index.
Bibliography
Bibliography: page.
Description
Explores 20th-century American eating patterns and includes a selection of recipes reflecting contemporary tastes.
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Citations
APA Citation (style guide)

Perl, L. (1980). Junk food, fast food, health food: what Americans eat and why. New York, Houghton Mifflin/Clarion Books.

Chicago / Turabian - Author Date Citation (style guide)

Perl, Lila. 1980. Junk Food, Fast Food, Health Food: What Americans Eat and Why. New York, Houghton Mifflin/Clarion Books.

Chicago / Turabian - Humanities Citation (style guide)

Perl, Lila, Junk Food, Fast Food, Health Food: What Americans Eat and Why. New York, Houghton Mifflin/Clarion Books, 1980.

MLA Citation (style guide)

Perl, Lila. Junk Food, Fast Food, Health Food: What Americans Eat and Why. New York, Houghton Mifflin/Clarion Books, 1980.

Note! Citation formats are based on standards as of July 2022. Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy.
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Grouped Work ID:
88c6f832-e3cb-be76-270b-5f37dc857345
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Record Information

Last Sierra Extract TimeApr 15, 2024 02:32:37 PM
Last File Modification TimeApr 15, 2024 02:33:08 PM
Last Grouped Work Modification TimeApr 15, 2024 02:32:44 PM

MARC Record

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