French cooking made easy: a modern collection of simple regional cooking

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Publisher:
Galahad Books,
Pub. Date:
[1979]
Language:
English
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ISBN:
9780883654170
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Grouped Work ID86c41945-26e6-09af-2b08-ddee6fa6a4ef
Grouping Titlefrench cooking made easy a modern collection of simple regional cooking
Grouping Author
Grouping Categorybook
Last Grouping Update2018-10-10 01:06:21AM
Last Indexed2019-11-19 03:08:25AM

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owning_library_mcvsdMesa County Valley School Dist. 51
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primary_isbn9780883654170
publishDate1979
record_details
Bib IdFormatFormat CategoryEditionLanguagePublisherPublication DatePhysical Description
ils:.b10393717BookBooksEnglishGalahad Books, [1979]96 pages : color illustrations ; 29 cm.
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Bib IdItem IdGrouped StatusStatusLocally OwnedAvailableHoldableBookableIn Library Use OnlyLibrary OwnedHoldable PTypesBookable PTypesLocal Url
ils:.b10393717.i26386446On ShelfOn Shelffalsetruetruefalsefalsetrue146, 148, 149
subject_facetCookery, French
title_displayFrench cooking made easy : a modern collection of simple regional cooking
title_fullFrench cooking made easy : a modern collection of simple regional cooking
title_shortFrench cooking made easy
title_suba modern collection of simple regional cooking